Is Malloreddus Le Tradizioni La Casa del Grano – 500gr

Our malloreddus are the result of artisan expertise applied to an industrial procedure.

This method means a rough-textured pasta can be made, that looks and feels good, which can capture and hold the condiment, bringing out the best of any kind of recipe.The slow drying process, at a low temperature, gives the pasta more flavour, so it is more fragrant when cooked and retains its protein content at the same time.