Grana Padano PDO – 300gr

Grana Padano PDO is a hard cheese that is cooked and slowly ripened. It is made from milk coming from cows milked no more than twice a day, and fed with green or preserved forage sourced from the protected designation of origin production area. It can be produced only within the historic protected designation of origin area, which includes, for us, the left bank of the River Po. For decades, our consortium members have produced Grana Padano PDO according to the traditional manufacturing process that dictated the protected designation of origin standards, in force since 1959. One of the most famous hard cheeses in the world, our Grana Padano has always been produced with utmost respect for its traditional recipe and its high quality, recognizable in every single round of cheese made.