Conchiglioni Pasta Casa Rinaldi – 500 gr

Conchiglioni’s characteristic shape matches sauces perfectly; we at Casa Rinaldi produce extremely delicious ridged conchiglioni.

Particularly tasty when stuffed with fillings and cooked in the oven, our conchiglioni are characterized by the typical smell of semola and a delicate flavor; we recommend cooking them in boiling salted water following the box instructions and adding one of our Casa Rinaldi pasta sauces.

Ingredients and allergens
Durum wheat semolina, water